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Pams Crumbed Fish Burgers 1kg

Pams Crumbed Fish Burgers 1kg

Starting out in 1937, offering just baking powder and custard powder, Pams has grown into a brand with over 2000 products, providing grocery solutions to every nook and cranny of Kiwi homes. From the kitchen bench to the laundry basket, bathroom cupboard to the pantry – Pams has you covered.

  • Ingredients
    Fish (51%), Wheat Flour, Wheat Starch, Salt, Raising Agents (450, 500), Vegetable Shortening (Palm Oil, Antioxidant (307)), Spices, Thickener (412), Acidity Regulator (330), Vegetable Oils (Canola, Sunflower), Yeast, Natural Colours (160a, 160c)
  • Allergens
    Contains: Fish and Gluten.

  • Nutritional Information
    18 servings per pack Serving Size 55g
    Quantity per serving Quantity per 100g
    Energy 424kJ 770kJ
    Protein 4.8g 8.8g
    Fat total 4.6g 8.3g
    - Saturated 0.5g 0.9g
    Carbohydrate 9.9g 18g
    - Sugars 0.6g 1.1g
    Sodium 350mg 637mg
Barcode: 9415077088706

Pams products are available at your local New World, PAK'nSAVE or Four Square. Please note however, that not all our products are stocked in every store - if you are unable to find what you are looking for, feel free to contact us for more information.Information provided on this page is supplied to assist our customers to select suitable products. However, products and their ingredients are liable to change at short notice, which may affect nutrition, ingredient and allergen information. Therefore, you should always check product labels before consuming. If you require specific information to assist in your purchasing decision, we recommend that you make further enquiries of the manufacturer (see contact details on the packaging) or contact us on 0800 245 114.

Try this product with:

Fish Burgers

Nothing beats a good burger, and our fish burgers are both quick and easy to make and taste great! Personalise the recipe by filling them with your favourite fresh salad ingredients that you have on hand, such as cucumber or sliced red onion.

10 mins
Makes 4 servings
View Recipe